Earl of Grantham

The Details
Yield1 cocktail

From Pernod Ricard

INGREDIENTS

  • 2 ounces Beefeater 24
  • 3/4 ounces Lillet Blanc
  • 1/2 ounce lemon juice
  • 2 1/2 ounces Earl Grey tea (chilled and sweetened)
  • 1 mint sprig, for garnish
  • 2 strawberries, for garnish
  • Orange wedge, for garnish

INSTRUCTIONS

  1. Add gin, Lillet Blanc, lemon juice, and tea to a large, ice-filled wineglass; stir. Garnish with mint, strawberries, and orange wedge.